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Featured Blog Postings for Friday, November 20th
Each day our editors monitor 50 wine industry blogs and select the most relevant, recent postings.
A summary of each posting with a link to the blog is listed below.
The Cellarist
Terroir: On rocky ground? October 27th This week's wine tempest in an O Series comes from Portland, Ore., where the Geological Society of America has grown tired of wine types proclaiming the virtues of tasting minerality in their wines.
Terroir: On rocky ground? October 27th This week's wine tempest in an O Series comes from Portland, Ore., where the Geological Society of America has grown tired of wine types proclaiming the virtues of tasting minerality in their wines.
PG BLOG
amazon wine bust October 27th Just about this time last year, I was contacted by Nate Glissmeyer, Amazon’s Category Manager for Wine, and Dini Rao, the Senior Account Manager for Wine Business Development. They wanted to pick my brain specifically about Washington wines.
amazon wine bust October 27th Just about this time last year, I was contacted by Nate Glissmeyer, Amazon’s Category Manager for Wine, and Dini Rao, the Senior Account Manager for Wine Business Development. They wanted to pick my brain specifically about Washington wines.
Good Grape
Before the Bubbly goes Flat October 27th I am no grave dancer, but as the holiday season approaches, I’ve made a small sport of watching the French Champagne portion of the international wine industry completely flounder under the weight of their ongoing missteps and hubris.
Before the Bubbly goes Flat October 27th I am no grave dancer, but as the holiday season approaches, I’ve made a small sport of watching the French Champagne portion of the international wine industry completely flounder under the weight of their ongoing missteps and hubris.
Dr. Vino's wine blog
Shattered Myths - from the Gourmet archive October 27th A great piece of wine writing has just become accessible: oddly, with the closing of Gourmet magazine, Gourmet.com has made the classic article “Shattered Myths” available for free.
Shattered Myths - from the Gourmet archive October 27th A great piece of wine writing has just become accessible: oddly, with the closing of Gourmet magazine, Gourmet.com has made the classic article “Shattered Myths” available for free.
The Pour
A Plea for Peaceful Coexistence October 27th Beer is beer and wine is wine, and I love them both. My column this week, is about stout, the dark ale that belies its name by being, in most of its incarnations, surprisingly light and refreshing.
A Plea for Peaceful Coexistence October 27th Beer is beer and wine is wine, and I love them both. My column this week, is about stout, the dark ale that belies its name by being, in most of its incarnations, surprisingly light and refreshing.
Reign of Terroir
Tasting Portuguese Wines At The Ritz October 27th A little bird from the Alentejo told me of a wine tasting at the Ritz in Lisbon. Would I be interested? Yes. Today I thoroughly enjoyed tasting through Portuguese distributor Américo Maia’s Decante catalogue.
Tasting Portuguese Wines At The Ritz October 27th A little bird from the Alentejo told me of a wine tasting at the Ritz in Lisbon. Would I be interested? Yes. Today I thoroughly enjoyed tasting through Portuguese distributor Américo Maia’s Decante catalogue.
Steve Heimoff
Tuesday Twaddle October 27th Everybody’s doing the Millennial Stomp...So did the rains hurt, or not? ...
Tuesday Twaddle October 27th Everybody’s doing the Millennial Stomp...So did the rains hurt, or not? ...
Napa Valley Wine Blog
Gary Vaynerchuk Pep Talk to 8th Graders at V Sattui October 27th What would Gary Vaynerchuk be doing speaking to a class of 8th grade students at V Sattui winery? First, a little about Gary for readers of this blog who have not heard of him.
Gary Vaynerchuk Pep Talk to 8th Graders at V Sattui October 27th What would Gary Vaynerchuk be doing speaking to a class of 8th grade students at V Sattui winery? First, a little about Gary for readers of this blog who have not heard of him.
Juicy Tales by Jo Diaz
Pinot on the River ~ Grogeous Day ~ Beautiful Wines Part 2 October 27th My question is… How can two hours of tasting turn into eight hours of writing and formatting? I guess Pinot on the River was all that… and more.
Pinot on the River ~ Grogeous Day ~ Beautiful Wines Part 2 October 27th My question is… How can two hours of tasting turn into eight hours of writing and formatting? I guess Pinot on the River was all that… and more.
The Winery Website Report
No Time To Blog About Your Winery? October 27th Paul Mabray of Vintank has said that a winery has no business blogging until it has the basics down pat. His list:
No Time To Blog About Your Winery? October 27th Paul Mabray of Vintank has said that a winery has no business blogging until it has the basics down pat. His list:
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Steve Heimoff
Joe Roberts is right about those bullsh*t
Joe Roberts is right about those bullsh*t
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Integrity-Bloodied and Scarred
Integrity-Bloodied and Scarred
Steve Heimoff
California is not the next Australia
California is not the next Australia
Dr. Vino's wine blog
WSJ: wine-rating system is badly flawed
WSJ: wine-rating system is badly flawed
1 Wine Dude
Slumming It: The New (Old) Wine Strategy
Slumming It: The New (Old) Wine Strategy
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A Bad Wine Saga Ends!
A Bad Wine Saga Ends!
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Our editors have selected their favorite blogs that rate wine. You can use the search function to see if anyone is talking about your wine. You can search for the wines you're interested in or the regions.
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Thinking about starting a blog for your winery? Interested in seeing what other wineries are doing? See our editor's picks of the best winery blogs.
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Blogs Monitored by Our Editors
A complete listing of all the blogs monitored on a daily basis. Click on the above link to get more description for each blog site, or if you know where you want to go, click on the blog below.
A complete listing of all the blogs monitored on a daily basis. Click on the above link to get more description for each blog site, or if you know where you want to go, click on the blog below.